Why Us ?

Food Dehydration is a time-tested method of preserving food. Everyone remembers red chilies drying on the roofs of their houses or lemon peels basking in the sunshine on terraces. These are ancient methods of preservation that have been passed down through the ages.

Today, dehydration has evolved into a highly technical and sophisticated process. It involves removal of the water content and moisture from food, which restrains bacteria and other harmful organisms from growing in and spoiling it. It also dramatically reduces the weight of the food.

Thus, food dehydration preserves and extends the shelf life of various foods without adding any preservatives or artificial ingredients. Eat Easy’s unique and highly advanced dehydration technology ensures that all the nutrient content of the food remains intact so that you get the maximal nourishment out of our products.

Furthermore, the vegetables, oils, spices and other ingredients used are of the highest quality available and are put through rigorous quality control measures at our facility to ensure that you get the freshest possible food with the best taste, texture and colour.